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Apple Pie Cake
Apple Pie Cake
Pound cakes
Recipe
Group | Weight / Volume |
---|---|
Apple Pie Cake | 1.000 g |
Oil | 250 g |
Eggs | 250 g |
Water | 250 g |
Preparation
Mix all the ingredients with the flat beater for 5 minutes at medium speed. Pour the mixture into preferable molds, filling them up to 2/3. Bake at 180-185°C for 40-50 minutes for big molds and 35-40 minutes for small.
*For traybake add 225g of eggs instead of 250g.
Bake at 160-165 °C for 35-40 minutes.
![Apple Pie Cake](https://www.sefcozeelandia.gr/en/recipes/keik/apple-pie-cake-1/apple-pie-cake/@@images/image-400-304da0dc3f1a1fd9fb129de4f392a3dd.png)
Products
Apple Pie Cake
Cake with traditional apple pie flavor