Cake
Cake

Green Matcha Tea Cake - Full-bodied, special type of green tea flavor cake.

Recipe

Group Weight / Volume
Green Matcha Tea Cake 1.000 gr
Eggs 350 gr
Oil 300 gr
Water 200 gr
Lemon shavings (optional)

Preparation

    Use the flat beater to mix all the ingredients at medium speed for 6 minutes.

    Pour the mixture into preferable molds.

    Bake at 180°C for 45-50 minutes.

Cake