Mix all the basic ingredients at medium speed with the use of the mixer’s flat beater for 2 to 3 minutes

Add based on your preference either chocolate drops, a variety of nuts or anything else you desire and make sure you mix well.

Cut the dough and place on a baking tray lined with baking paper, uneven shapes that weigh 20-25 gr

Bake at 200°C for 10-12 minutes.