Cookies
Cookies
Recipe
| Group | Weight / Volume |
|---|---|
| Mama’s Olikis | 1.000 g |
| Pastry flour | 240 g |
| Butter 99% concentrated | 280 g |
| Margarine Princess | 120 g |
| Honey | 200 g |
| Eggs | 200 g |
Preparation
Use the flat beater to mix all the ingredients at low speed for 3 minutes.
Cut the dough into 50 g. If you want to make cookies with filling, add the filling with the help of a piping bag and mould in a round shape.
Place onto a parchment paper.
Bake at 185ºC for 9-11 minutes, depending of the size of the cookies.
More information
For the filling you can use:
- Fine Cream Chocolate Hazelnut (at will)
- Fine Cream Salted Caramel (at will)
- Arabesque White in pieces (200 g)
Other ingredients of your choice.
Products
Mama's Olikis
Mix for the preparation of whole wheat cakes, cookies and muffins. Requires only the addition of oil and water.