Fruit tart Zero
Fruit tart Zero
Fruit tart with no added sugar, with sweeteners
Recipe
| Group | Weight / Volume | Product |
|---|---|---|
| Mama's Zero | 1.000 g | tart |
| Eggs | 200 g | tart |
| Butter 99% | 400 g | tart |
| Soft flour | 400 g | tart |
| Water | 80 g | tart |
| Minuta Zero | 400 g | cream |
| Water | 1000 g | cream |
| Casa Cream 35% | 400 g | cream |
| Fresh raspberry, blackberry, blueberry | decoration |
Preparation
Tart
Place all ingredients in the bowl of the mixer and mix with the flat beater for 2-3 minutes on medium speed until a pliable dough forms.
Roll out the tart dough with the help of a rolling pin on non-stick paper to a thickness of 0.5 cm and cut according to the size of the form.
Stuffing
Put the water with the Minuta Zero in the mixer and beat it on high speed with the whisk for 3 minutes.
Fluff separately Casa Cream 35%.
Lastly, homogenize.
Fruit decoration
Decorate the tarts with fresh fruit.
Products
Mama's Zero
Mix for the preparation of cake, with no added sugar, with sweeteners.