Brownies
Brownies
With forest fruit flavor.
Recipe
| Group | Weight / Volume |
|---|---|
| Red Forest Fruit Cake | 1.000 g |
| Margarine Princess | 290 g |
| Water | 60 g |
| Eggs | 100 g |
| Hazelnuts | 200 g |
| Arabesque White 30% | 100 g |
Preparation
Place all the ingredients except the hazelnuts and the chocolate in the mixer bucket and beat with the whisk for 3 minutes on medium speed.
Add the chopped hazelnuts and the chocolate and mix until it becomes smooth.
Pour on a baking sheet of 30×40cm and bake at 170°C for 21 minutes.
Products
Red Forest Fruit Cake
Mix in powder form for the preparation of homemade taste cakes with cocoa and forest fruit aroma.