Cake
Cake

Gluten free! - Zero Problem Deli Cake

Recipe

Group Weight / Volume
Zero Problem Deli Cake 1.000 g
Oil 400 g
Eggs 500 g
Water 100 g
Orange or lemon shavings (optional)

Preparation

    Use the flat beater to mix all the ingredients together at low speed for 5 minutes.

    Pour the mixture into preferable molds.

    Bake at 180-190°C for 45-50 minutes. Make sure to keep the damper open for the last 5 minutes.

Cake