Walnut pie
Walnut pie
Recipe
| Group | Weight / Volume | Product |
|---|---|---|
| Amadeus Cake | 1.000 g | |
| Oil | 400 g | |
| Water | 425 g | |
| Walnuts coarsely grated | 200-250 g | |
| Cinnamon powder | 1,5 tsp | |
| Clove powder σκόνη | 1 tsp | |
| Inverted sugar | 1 kg | For the syrup |
| Water | 200 g | For the syrup |
Preparation
Mix all the ingredients apart from the walnuts with the flat beater for 5 minutes at the medium speed.
Add the walnuts and mix.
Fill baking forms and bake at 180°C for 45 minutes depending on weight.
Prepare the syrup, cut in pieces and pour on the walnut pie
Products
Amadeus Cake
Mix for the preparation of cakes with homemade taste.