
Basic Recipe
Basic Recipe
Recipe
Group | Weight / Volume |
---|---|
Cremina | 400 g |
Cold water | 1.000 g |
Preparation
Mix the ingredients for 3-4 minutes on the fast speed of the mixer with the whisk until a smooth cream is formed.
Tips
The cream is freeze and bake stable.
You can also fluff it with heavy cream or vegetable cream.
