Macaron
Macaron
Macaron mix - Macaron
Recipe
| Group | Weight / Volume |
|---|---|
| Macaron Mix | 1.000 gr |
| Tap water | 180 gr |
Preparation
Mix all the ingredients together with the flat beater at medium speed for 5 minutes.
Cut onto a parchment paper preferable sizes and bake in a fan oven at 145-150oC for 14 minutes (depending on the size).
Products
Macaron Mix
Mix in powder form for the preparation of authentic French macarons.