Pastry Pastry

 Soft & Crunchy Cookies

Barfit - Cookies, crispy on the outside, chewy on the inside.

Recipe

Group Weight / Volume Product
Barfit 500 gr Cookies ingredients
Water 55 gr Cookies ingredients
Butter 99% (melted) 115 gr Cookies ingredients
Granulated sugar 60 gr Cookies ingredients

Preparation

Mix all the ingredients together with the flat beater at low speed for 1 minute.

Cut the dough into 40-50 gr portions or any preferable portion and place them onto a parchment paper.

Bake at 185oC for 10-11 minutes.

Soft & Crunchy Cookies

Products

Barfit

Mix for the preparation of cereal bars, cereal cookies and a variety of pastry applications.