The best-selling cookie worldwide.


Group Weight / Volume
Digestive Cookies 1.000 g
Margarine Princess 400 g
Eggs 50 g


    Mix all the base ingredients at low speed for 1 minute until you get a homogenous dough.

    Place the dough between two baking sheets and roll it and a 5-6 mm width.

    With the use of a round cutter form 8-9 cm shapes.

    Prick the surface with a fork.

    Bake at 195-200°C for 9-11 minutes until the cookies get their distinctive colour (baking temperature with deck oven).

    *For use of automated production lines please contact our Technical Department for further clarification.