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Crunchy cookies
Crunchy cookies
With only 4 ingredients.
Recipe
Group | Weight / Volume |
---|---|
Go Cookies | 500 g |
Flour “cake type” | 350 g |
Butter 99% | 380 g |
Eggs | 150 g |
Preparation
Add Go Cookies, eggs and butter and mix with the flat beater at the fast speed for 1-1,5 minutes. Start mixing at the slow speed.
Add the flour and mix for ½ minute at the medium speed.
Add one of the following variations and mix either by hand or using the mixer.
- 180 – 200 g grated walnuts and 3 gr cinnamon
- 150 – 200 g grated pistachio
- 120 g roasted grated almonds
Cut in the preferred shape and put the cookies in a tray lined with a baking paper.
Bake at 195°C for 9 – 11 minutes.
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